"NORI": range of sushi and ingredients
The most popular of Japanese dishes is sushi, which is made with seafood, nori seaweed and, in some cases, other types of seaweed or rice paper. The base of the dish is specialized Japanese sushi rice, round in shape, very sticky and specially cooked with the addition of a dressing of rice vinegar, sugar and salt.
Fresh seafood is used as the filling, such as tuna, salmon, eel, shrimp, fish roe or scallops.
Soft cheeses such as Philadelphia, lettuce leaves such as iceberg, sesame seeds, avocado, cucumbers, shiitake mushrooms, carrots and even green onions are used to add a special flavor or characteristic. The finished sushi is served with original Japanese seasonings, and also add-ons such as:
- Soy sauce, walnut or unagi;
- Japanese horseradish (vasabi);
- Pickled ginger;
- Japanese mayonnaise;
-#Tabasco sauce or rice vinegar.
Japanese chefs are able to accentuate or enhance the flavors of the main ingredients. Japanese mayonnaise is also used to prepare delicious original Japanese sauces (Sweet Chili, Tuong Ot Sriracha, Kimchee), which are served with the main dish.
The menu of the company "NORI" offers many varieties of sushi and rolls, including such popular positions as:
- Roll Philadelphia
- California Roll;
- Tiger Dragon Roll;
- Black Dragon Roll;
Our menu also includes a wide variety of sets, bowls, nigiri, gunkan, salads and desserts.
Bowls, also known as poke bowls, are deep bowls of rice or quinoa, with a large amount of different seafood such as salmon, eel, tuna, shrimp or scallops, as well as vegetables or fruit, with a variety of sauces.
Gunkan belongs to the molded sushi category, since it is prepared without a mat. What sets gunkan apart are the narrow strips of nori and the finely chopped filling. The main distinguishing feature of nigiri sushi among other Japanese dishes is its size: it only requires a small amount of rice and a small piece of fish.
"Sushi is a delicious dish that has a perfectly balanced combination of proteins, fats and carbohydrates, while being low in calories. This is why Japanese sushi is becoming a great choice for those who follow a healthy lifestyle and strive to keep their figure in shape.
If you are looking for a variety of Japanese sushi in Barcelona, our catalog will be a useful tool for you. In it you will find a detailed description of each plate, its weight is indicated and photos are offered to help you choose correctly."